Region: Burgenland

 

Tasting notes:

A blend of Chardonnay, Sauvignon, and touch of Welschriesling, brightly fresh-fruited yet subtly creamy, almost doughy in texture; richly mouth-filling yet delicate in weight. Its apricot and pineapple fruit is tinged with citrus rind and fruit pit, and toasted grain underlies its long finish. This wine is like a cross between Riesling and white Burgundy.