Region: Carnuntum

 

Tasting notes:
It combines intense black fruits (elderberry, mulberry, blackberry), Szechaun pepper, and pungent herbs familiar from other wines at this address, but now with a deeper core of flavors, the wine’s sassy brightness and sheer energy here harnessed to carnal and mineral complexities and generating a memorably palate-staining, savory finish.

 

Robert Parker: 90 points, Stephen Tanzer 94 points, Falstaff: 92 Points, CellarTracker: 91 points, Jancis Robinson : 17.5 points, Vinous by Antonio Galloni: 91 poionts