Region: Great Southern
A classic Australian good-time, full-bodied red blend and the style of wine for which South Australia has become famous. The Cabernet Sauvignon gives blackberry fruit characters and strength to the palate while the Shiraz brings plumy fruit arid subtle spiciness to the party. These vibrant, generous fruit flavors are combined with complimentary oak which adds an extra twist or two of complexity. Great aging potential.
James Halliday: 94 points, Falstaff: 92 points