Crystal clear with a fine fruitiness in the nose. Also white peach pulp. Youthful character. The first sip underscores the aromas. A juicy, firm style showing very pure fruit tones – and wonderful drinkability. The lean body and uncomplicated style qualify this light-footed Riesling as a great aperitif wine; it can be served with light appetizers as well.
Maceration time: 4 - 12 hours
Fermentation: spontaneous with cultured yeast in stainless steel tanks, 4 - 12 weeks by 20°C
Aging: in stainless steel tanks on fine lees for 4 months
Serving temperature: 8° - 10°C
Residual sugar: 4,9 g/l
Acidity: 7,9 g/l